FRENCH | CELEBRITY CHEF RESTAURANT | BAR | WATERFRONT | SIGNATURE RESTAURANT
Welcome to Maison Boulud, a bayside enclave for timeless French classics, convivial company and wine to be shared.
Here, we share the story of Chef Daniel Boulud’s cuisine through heartfelt dishes inspired by familiar comforts of the French family table. An inviting Moules Frites to warm belly and soul, mouthwatering Wagyu Côte de Boeuf to gather around and an award-winning wine list to toast to the joys of living.
5pm onwards, the promenade floor opens up to a breezy Terrace for moreish sharing plates, cocktails all around and lively conversations into the night.
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2025 Wine Spectator Award: Best of Award of Excellence |
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2026 Trip.Gourmet The Global Selection of Restaurants: Platinum List |
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Cosy French plates by day, social terrace dining by night. Enjoy the lunch special Wagyu Striploin with a view or stay for the evening when the French windows roll open to crisp evening air and beers by the bay.
Our charming lower floor restaurant serves Chef Daniel’s signatures and elevated French flavours all through lunch and dinner. Come by mid-afternoon for comfort food our way: fresh seafood, charcuterie and all-day dessert.
Location
Operating Hours
Lunch (Mon – Fri):
Brunch (Sat & Sun):
Afternoon Menu (Daily):
Dinner (Daily):
Dress Code
Smart Casual
Thank you for helping us maintain a relaxed yet elegant atmosphere.
Entry Policy
Contact Us
Phone: +65 6688 6088
CHEF-OWNER
Regarded as one of the world’s leading culinary authorities, Chef Daniel was named “Best Restaurateur in the World” by Les Grandes Tables du Monde in 2021 and is the chef-owner of two-Michelin-Starred restaurant, DANIEL in New York City.