We serve a selection of ASC and MSC-certified* seafood products including Maine lobsters from the United States, prawns from Vietnam, and abalones and Patagonian toothfish from Australia.

*ASC (Aquaculture Stewardship Council), MSC (Marine Stewardship Council)

To conserve endangered species, we have banned critically endangered seafood species and products, such as red garoupa and shark’s fin.

We are proud to support regional and local farmers. We source a selection of our herbs and edible flowers including sorrel, lemon balm and amaranth from growers in Singapore. We source strawberries, corn, and daikon from Cameron Highlands, Malaysia.

We source the majority of our chicken from Malaysia.

We offer wines from around the world that are certified organic or adopt sustainable viticulture practices.