12 Apr 2024
Asian cuisine is one of the most diverse and flavourful cuisines in the world. It comprises major regional cuisines such as South Asian, East Asian, Southeast Asian, Central Asian, and more. Though there are similarities between them, such as the use of rice, curry or noodles, there are vast differences in the ingredients used and the style in which they are cooked.
Chinese, Indian, Vietnamese, or Japanese – whatever Asian cuisine you might like, you’ll almost certainly find it at Marina Bay Sands. Our list of the best Asian restaurants showcases a wide range of award-winning, fine dining restaurants, and casual dining options that serve some of the best Chinese, Japanese, Indian, and Vietnamese food that you can savour in Singapore.
One of the most unique and impressive Chinese restaurants in Singapore to dine at is Mott 32. Named after 32 Mott Street in New York, where the city’s first Chinese convenience store opened in 1891, Mott 32 brings together tradition and modernity in a way like never before. The chefs at Mott 32 bring the best out of classic, time-honoured recipes by utilising the latest in innovative cooking techniques from around the world.
Must-try dishes at this Asian restaurant include the Barbecue Pluma Iberico Pork Glazed with Yellow Mountain Honey, Double Boiled Imperial Bird’s Nest and Signature Smoked Black Cod. For a hearty meal with a bit of everything, Mott 32’s set lunches on weekdays and weekends feature delicious starters like Crispy Roasted Pork Belly; a selection of Dim Sum; mains such as Fried Rice with Diced Iberico Pork and Asparagus or Sticky Black Cod with Mustard Yuzu Sauce; and finally, a dessert item to end the meal on something sweet.
Mott 32 Singapore is located at The Shoppes, #B1-42-44.
Refining decades-old family recipes can be challenging, but RISE is an expert at crafting classic dishes. Named one of the best Asian restaurants in Singapore, RISE meticulously elevates time-honoured recipes by using fresh, sustainably sourced ingredients which you can explore with their curated set menus or extensive à la carte menu. RISE’s herb garden includes a variety of edible plants that are grown for use within the restaurant.
Signature dishes includes the Chicken Rice, Pork Rib Prawn Noodle and RISE Laksa, all staples of Chinese cuisine in Singapore. Other must-try chef specialities in Singaporean flavours include Chinese Rojak, Lamb Shank Nasi Biryani, and Hokkien Mee. For locals, RISE is great for exploring familiar dishes in a new form. For tourists, RISE offers a culinary introduction to local Singaporean dishes in an accessible and elevated manner.
RISE Restaurant is located at Hotel Tower 1, Lobby.
This two Michelin-starred Japanese restaurant by celebrity chef Tetsuya Wakuda is one of the top favourites when it comes to exploring Japanese cuisine in Singapore. Dinner at Waku Ghin is crafted out of an amalgamation of Japanese culinary craftsmanship and globally sourced, fresh seasonal ingredients.
Dishes worth exploring include the Sashimi of Octopus with Mizuna & Japanese Citrus Soya Sauce, Kagoshima White Pork and Vegetable Gyoza, and WG Grilled Wagyu Beef set on Rice. At this omakase restaurant, you could also enjoy the degustation experience at the exclusive 10-seater Chef’s Table with fresh seafood, premium beef cuts, and seasonal specials. To accompany your meal, pick your drink of choice with handcrafted Japanese-style cocktails, meticulously sourced wines, or premium sake available on Waku Ghin’s extensive menu.
Waku Ghin is located at The Shoppes, #02-03.
For a truly unique experience, head over to the multi-award-winning, Japanese fine dining restaurant, KOMA. Be transported to the land of the rising sun as you enter KOMA through a 20m pathway under orange arches inspired by Kyoto’s Fushimi Inari Shrine. Upon entry, you are greeted by an intimate lounge to sip on their latest creative cocktails or a glass of authentic sake. KOMA’s 2.5m tall Japanese bell, soaring high ceilings, and oversized sushi bar are fixtures that complement your memorable dining experience.
KOMA’s carefully prepared dishes are visually enticing and equally tantalising. Popular dishes include the Salmon Pillow, the D.I.Y. Spicy Tuna, and the deliciously tender Hobayaki Snow Aged Nigata Wagyu Ribeye. Of course, no meal is complete without the signature Bonsai, an entirely edible dessert that resembles the iconic Japanese plant. Pair these popular instagrammable dishes with an extensive wine collection at the best wine bar in Singapore.
KOMA Singapore is located at The Shoppes, #B1-67.
‘Sen’ means ‘fresh’ in Japanese. Just like the restaurant’s name, ingredients used at this Asian restaurant are meticulously vetted for quality and freshness every single day. A modern restaurant and bar in Singapore, Sen of Japan serves traditional cuisine with a contemporary touch. Their well-flavoured menu created by Nakano Hiromi, the former head chef at the highly acclaimed NOBU Las Vegas, uses a medley of fine Japanese ingredients in their sushi, sashimi, and bento sets.
Must-try specialities include Chef’s Omakase Sashimi Platter, Aburi Sushi, Maguro Pizza, and Mini Wagyu Don. On weekdays, Sen of Japan offers a set lunch menu with your choice of mains from Hon Maguro Nigiri Set, Yuzu Kosho Black Cod Set, and more. Set lunches are served with a chef’s appetiser, tempura, salad, miso soup and dessert.
Sen of Japan is located at The Shoppes, #01-86.
Pho (pronounced as "fur") is the fuel that runs Vietnam and its most famous gift to the culinary world at large. As one of the best casual dining restaurants in Singapore, So Pho offers an authentic taste of Vietnamese cuisine in a cosy, contemporary setting with friendly staff helping to enhance the dining experience. So Pho uses the freshest ingredients to make its mouth-watering Pho, Banh Mi, spring rolls, and other Vietnamese favourites.
You can’t go wrong with the Special Flame Seared Premium Marbled Sirloin Beef with Beef Balls Noodle Soup, with a side of Mango and Papaya Salad with Crispy Anchovies and Summer Rolls with Prawns, Grilled Chicken & Chicken Ham. Indulge in the best Asian flavours at So Pho.
So Pho is located at The Shoppes, #01-03/04.
Wine and Dine Singapore's Asian Cuisine Restaurant of the Year, Punjab Grill is a great place to fulfil your cravings for spicy, vegetarian, Indian food. Visit this Indian restaurant in Singapore and embark on a gastronomical journey with zesty, flavourful dishes inspired by gourmet capitals such as Patiala, Amritsar, and Lahore. For those with a sweet tooth, Punjab Grill offers a variety of chef-selected desserts and pastries perfect for ending your meal.
Eat to your heart’s content at this Asian restaurant with sumptuous dishes including Lamb Dum Biryani and Achaari Jaituni Chicken Tikka – Punjab Grill’s specialties. Indulge yourself with their Chef Special 3 Course Menu (Non-Veg) which includes Truffle Malai Chicken TIkka, Tava Vegetables, Punjab Grill Dessert Platter and more.
Punjab Grill is located at The Shoppes, #B1-01A.
After indulging in the best Asian restaurants in Singapore, discover a list of things to do in Singapore before indulging in decadent delights at the best dessert shops and cafes at Marina Bay Sands.
Enjoy exclusive privileges with your Sands LifeStyle membership when you dine at participating restaurants. Sign up for your Sands LifeStyle membership to earn Instant Resort Dollars and also enjoy members-only offers and more. Find out more about the Sands LifeStyle programme with our guide.